Lebanese Shish Tawook

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Lebanese Shish Tawook (Mediterranean - Main Course) Recipe

Shish Tawook is a popular Lebanese dish that features marinated chicken skewers grilled to perfection. The chicken is marinated in a mixture of yogurt, lemon juice, garlic, and spices, resulting in tender and flavorful meat. Shish Tawook is often served with garlic sauce, rice, or pita bread, creating a satisfying and flavorful main course. It is a beloved dish in Mediterranean cuisine and a favorite for gatherings and barbecues.
Ingredients:
  • Chicken breast - 1.1 lb (500g)
  • Yogurt - 8 oz (1 cup)
  • Lemon juice - 2 oz (1/4 cup)
  • Garlic - 6 cloves, minced
  • Olive oil - 2 tbsp
  • Paprika - 1 tsp
  • Cumin - 1 tsp
  • Salt - 1 tsp
  • Black pepper - 1/2 tsp
Instructions
  • Cut the chicken breast into bite-sized cubes and set aside.
  • In a bowl, mix together the yogurt, lemon juice, minced garlic, olive oil, paprika, cumin, salt, and black pepper.
  • Add the chicken cubes to the marinade and mix well to coat all the chicken pieces.
  • Cover the bowl with plastic wrap and marinate in the refrigerator for at least 2 hours, or overnight for best results.
  • Preheat the grill to medium-high heat.
  • Thread the chicken pieces onto skewers, leaving a bit of space between the pieces.
  • Cook the chicken skewers on the preheated grill, turning occasionally, until the chicken is cooked through and lightly charred on the outside, about 10-12 minutes.
  • Serve the shish tawook immediately with garlic sauce, rice, or pita bread. Enjoy!

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