Food Styles

1. Zereshk Polo ba Morgh

Name: 1. Zereshk Polo ba Morgh
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4 servings
Cuisine: Persian (Iranian)
Ingredients: 2 cups Basmati rice; 1.75 lbs Chicken thighs; 3.5 oz Barberries; 1 medium Onion; 1/4 tsp Saffron; 2 tsp Salt; 1 tsp Black pepper; Na Fresh parsley; 3.5 tbsp Vegetable oil

This dish is made with saffron-infused rice cooked with barberries, and served with tender chicken pieces on top. The barberries add a tangy and slightly sweet flavor to the rice, creating a delicious combination of tastes.

Total: 1hr

Serves: 4

Difficulty: Medium